This is a handcrafted, “60 days aged” blue. It is creamy and pungent and is made along with 3rd generation Wisconsin cheese makers.
Riesling, Cabernet Sauvignon, Islay Malt
Use as a topping on salads, in dressings and pasta dishes, and on gourmet cheese platters.
- OU-D - Kosher
- All natural, vegetarian, added hormone free, antibiotic free
- Product of USA
- 6-8oz wedge