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Marble cheese is a blend of yellow Colby Cheddar and Monterey Jack Cheeses. It is mild in flavor with a firm texture.

White wine, try Chardonnay or Gewurtztraminer.

It is perfect for shredding, snacking, or cooking.

Other Information

  • OU-D Kosher for Passover AND Chalav Yisrael
  • All natural, vegetarian, added hormone free, antibiotic free, gluten free​
  • Product of USA
  • 6-8oz block

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  • 5
    Good Cheese

    Posted by Destiny Somers on Jul 19th 2021

    I live where we can't get much other than mozzarella for kosher cheese, and I absolutely love that Block and Wedge ship to me. All of the cheese is quality, and tastes great! This marble in particular is mild.