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Mimolette is a traditional French cheese origniating in the area of Lille.  It was originally created to capture the flavor of Edam cheese.  Mimolette has a gorgeous vibrant orange color that will brighten up a cheese board.  It is a firm cheese that is mild, salty and nutty.
Cabernet Sauvignon or a nice ale.
On a cbeese board or eating out of hand

  • Cow
  • All natural, vegetarian, hormone free, antibiotic free, gluten free​
  • Product of France 
  • OU-D Chalav Yisrael, Kosher for Passover and All Year