The New Zealand Organic Sharp Cheddar is a semi-hard cheese with a noticeably creamy texture and a sharp cheddar flavor. It is made on a farm where the cattle are grass-fed year round.
Pair with a white wine. Try Chardonnay or Champagne.
Good for shredding, snacking or cooking.
- OU-D Kosher
- All natural, vegetarian, grass fed cattle, added hormone free, antibiotic free, gluten free
- Product of New Zealand
- 6-8oz block