Pecorino al Pepe Nero

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Now: $14.00
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Pecorino al Pepe Nero is a firm semi hard Italian sheep's milk cheese from Sardinia that is studded with flecks and pieces of black peppercorns.  The robust, flavorful cheese is beautifully accented by the sharpness of the black pepper resulting in a truly exciting cheese.

Dry red wine, try with a Chianti

Enjoy with crackers or as part of a gourmet cheese platter

  • All natural, vegetarian, hormone free, antibiotic free, gluten free​, grass fed 
  • product of Italy


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  • 5
    A hit with everyone

    Posted by asdf on May 19th 2021

    To me, seemed strong and flavorful. Pronounced after-taste. I'm not a wine drinker, but this cheese seemed to call for red wine in between bites.